Jose Serrano Casasola
Degree: PhD
973 702 408
josecarlos.serrano(ELIMINAR)@udl.cat
ResearcherID: http://www.researcherid.com/rid/C-6557-2011
Groups
Publications
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Colas-Meda, P; Viñas I; Oliveira, M; Anguera, M; Serrano, JCE; Abadias, M
Exposure to minimally processed pear and melon during shelf life could modify the pathogenic potential of Listeria monocytogenes
FOOD MICROBIOLOGY 62 275-281. .
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Diaz-Gomez, J; Twyman, RM; Zhu, CF; Farre, G; Serrano, JCE; Portero-Otin, M; Muñoz, P.; Sandmann, G; Capell, T; Christou, P
Biofortification of crops with nutrients: factors affecting utilization and storage
Current Opinion In Biotechnology 44 115-123. .
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Moreno, JA; Diaz-Gomez, J; Nogareda, C; Angulo, E; Sandmann, G; Portero-Otin, M; Serrano, JCE; Twyman, RM; Capell, T; Zhu, CF; Christou, P
The distribution of carotenoids in hens fed on biofortified maize is influenced by feed composition, absorption, resource allocation and storage
SCIENTIFIC REPORTS 6 35346-35346. .
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Cacabelos, D; Ayala, V; Granado-Serrano, AB; Jove, M; Torres, P; Boada, J; Cabre, R; Ramirez-Nunez, O; Gonzalo, H; Soler-Cantero, A; Serrano, JCE; Bellmunt, MJ; Romero, MP; Motilva, MJ; Nonaka, T; Hasegawa, M; Ferrer, I; Pamplona, R; Portero-Otin, M
Interplay between TDP-43 and docosahexaenoic acid-related processes in amyotrophic lateral sclerosis
NEUROBIOLOGY OF DISEASE 88 148-160. .
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Eritja, N; Arjo, G; Santacana, M; Gatius, S; Ramirez-Nunez, O; Arcal, L; Serrano, JCE; Pamplona, R; Dolcet, X; Pinol, C; Christou, P; Matias-Guiu, X; Portero-Otin, M
Oral intake of genetically engineered high-carotenoid corn ameliorates hepatomegaly and hepatic steatosis in PTEN haploinsufficient mice
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE 1862 526-535. .
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Serrano, JCE; Jove, M; Gonzalo, H; Pamplona, R; Portero-Otin, M
Nutridynamics: mechanism(s) of action of bioactive compounds and their effects
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 66 22-30. .
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Cacabelos, D.; Ayala, V.; Ramírez-Nunez, O.; Granado-Serrano, A.B.; Boada, J.; Serrano, J.C.E.; Cabré, R.; Nadal-Rey, G.; Bellmunt, M.J.; Ferrer, I.; Pamplona, R.; Portero-Otin, M.
Dietary Lipid Unsaturation Influences Survival and Oxidative Modifications of an Amyotrophic Lateral Sclerosis Model in a Gender-Specific Manner
NEUROMOLECULAR MEDICINE 16 669-685. .
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Martín-de-Carpi J; Rodríguez A; Ramos E; Jiménez S; Martínez-Gómez MJ; Medina E; Navas-López VM
The complete picture of changing pediatric inflammatory bowel disease incidence in Spain in 25 years (1985-2009): The EXPERIENCE registry
JOURNAL OF CROHNS & COLITIS 8 763-769. .
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Serviá, L.; Trujillano, J.; Serrano, J.C.E.; Pamplona, R.; Badia, M.; Jové, M.; Justes, M.; Domingo, J.; Portero-Otin, M.
Plasma antioxidant capacity in critical polytraumatized patients ?: methods, severity, and anatomic location
Critical Care 18 434-434. .
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Sáyago-Ayerdi, S.G.; Mateos, R.; Ortiz-Basurto, R.I.; Largo, C.; Serrano, J.; Granado-Serrano, A.B.; Sarriá, B.; Bravo, L.; Tabernero, M.
Effects of consuming diets containing Agave tequilana dietary fibre and jamaica calyces on body weight gain and redox status in hypercholesterolemic rats
FOOD CHEMISTRY 148 54-59. .
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Carrino S; Caon M; Angelini L; Mugellini E; Abou Khaled O; Orte S; Vargiu E; Coulson N; Serrano JC; Tabozzi S; Lafortuna C; Rizzo G
PEGASO: A Personalised and Motivational ICT System to Empower Adolescents Towards Healthy Lifestyles
Studies in health technology and informatics 207 350-359. .
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Fernández-Fernández, L.; Solé, M.; Bolea, I.; Valente, T.; Serrano, J.C.E.; Jové, M.; Ramirez, B.; Anglés, N.; Reguant, J.; Ramón Morelló, J.; Pamplona, R.; Portero-Otin, M.; Unzeta, M.
The Antioxidant Effect of LMN Diet, Rich in Polyphenols and Polyunsaturated Fatty Acids, in Alzheimer's Disease
The Antioxidant Effect Of Lmn Diet, Rich In Polyphenols And Polyunsaturated Fatty Acids, In Alzheimer's Disease 847-857. .
Projects
- Development of a simulation environment as a tool to support the design of studies and clinical trials.
- Utilidad del estudio genético como predictor de respuesta a la cirugía bariátrica: estudio de cohortes y mecanismos implicados (Estudio GENOBS)
- GEL-AID. Gelified isotonic water for hydration in dysphagia
- Vitamin D fortification with enhanced bioavailability
- PEGASO - Personalised Guidance Services for Optimising lifesstyle in teenagers through awareness, motivation and engagement
- EFECTO DE LOS NUTRIENTES DE LA SOJA SOBRE EL METABOLILSMO DEL MUSCULO ESQUELETICO Y EL TEJIDO ADIPOSO: ESTRES OXIDATIVO, DIABETES Y ENVEJECIMIENTO